CALIFORNIA ZESTY TOMATO GARLIC DIP
by Cindy Miniat, from Highland Village, Texas

2 TBLS. California Sun-Dry Sun-Dried Tomato Garlic
16 oz. container Ranch Dip (any brand)
Chips or Crackers

Instructions: Mix 2 tbsp. Sun-Dried Tomato Garlic into a 16 oz. container of Ranch Dip

Serve with Chips or on Crackers

SUN-DRIED TOMATO DIP
by Rhonda Stevens from British Columbia, Canada

8 ounces soft cream cheese
4 ounces (1/2 cup) sundried tomatoes in oil
2 cloves crushed garlic
1 teaspoon oregano
4 ounces (1/2 cup) feta cheese, crumbled
1/2 cup walnut pieces
pepper to taste

Instructions: Mix all ingredients together until mixture is a spreadable consistency.

Serve with crackers or can be spread on bagels.